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Food Technology



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Publisher: Institute Food Technologists
Catalog: Magazine
Media: Magazine
Format: Magazine Subscription
First issue lead time: 6-10
Number of issues in one year: 12
Magazine focus: Trade magazine
Number of issues: 12
Subscription length: 365


Top stores Description Price Link to shop
amazon.com Availability: in 1 to 3 months $175.00

Professional Review:
Covers all aspects of food, ranging from harvesting to consumption. Topics include biology, chemistry, nutrition, engineering, production, microbiology, packaging, quality assurance, regulations, research and development, and consumerism.



This product can also be found under:
  • Magazines > Subjects > Food & Gourmet > Food & Cooking
    This website will be shutdown on 2008-04-01.
  • Magazines > Subjects > Professional & Trade > Engineering > Chemical
    This website will be shutdown on 2008-04-01.
  • Magazines > Subjects > Professional & Trade > Engineering > Chemical Technology
    This website will be shutdown on 2008-04-01.
  • Magazines > Subjects > Professional & Trade > Engineering > General
    This website will be shutdown on 2008-04-01.
  • Magazines > Subjects > Professional & Trade > Science & Technology > Technology > Chemical Technology
    This website will be shutdown on 2008-04-01.
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